Lola's Commissary says...
Pre-Fixe: Four courses including a choice of:
Tapas, Shared Plate, Short Plate and Dessert for $25.00/person (Dinner Only) Lola's Commissary offers comfort cuisine with a twist. Owned and operated by award-winning chefs, Therese DeGrace and Karen Balcom, Lola's Commissary serves lunch and dinner, as well as weekend brunch. Favoured menu items include the Ancho Chicken Wrap, Home Spun Gnocchi, Cheesecake Stuffed French Toast, and their egg dishes which feature fresh Hollandaise sauce made from scratch.

The downstairs floor seats 50 guests and is divided into two spaces by a brick chimney. Upstairs at Lola's Commissary is a renovated, hardwood floored attic which can accommodate 30 guests for an intimate private party, and features the work of local Canadian artists. With the added charm of dining in a restored Victorian home, the sixteen foot tall windows and front patio offer a bright environment that is perfect for the bustling Bloor Street lunch crowd, weekend brunch crowd, and by evening dims down to a cozy dinner setting.